I have the impression that the pork liver in my hometown is made with chopped peppers. This way of eating hasn't changed in 30 years, so I don't eat any other taste of pork liver.
When I was a child, I often ate pork liver. Fried pork liver with green pepper, garlic and pickled pepper, and pork liver soup with green vegetables and spinach. Every time I ate it, my mother would say I ate it up. The next meal is not deliciou... ...
I wanted to eat it a few days ago. I finally got into action.
When I was in college, I often went to play with the experts. Every time, I would order the fish flavored liver tips in the small restaurant next to her home. This taste has become the memory of youth
Chicken liver. It can protect eyes, enhance immunity and improve complexion. It's one of my favorite chicken giblets.
It's also great to make complementary food for your baby
The baby is nearly 8 months old. The epidemic has not been affected for a long time. Last week, I went to the physical examination. The doctor said I was short of iron. I suggest that I eat pork liver, lean meat, egg yolk, etc. Arrange it immedi... ...
I bought some mutton liver. Add black pepper to make it delicious.
Delicious and easy to make
Pig liver can nourish liver and eyesight, nourish blood. It is used for the functions of blood deficiency and yellow, night blindness, red eyes, edema, beriberi, etc. My parents love eating, and I don't move, but my parents love eating
Today's fish flavored pig liver is made of liver. The fish flavor in it is not from fish, but from chili, ginger, onion, garlic, sugar, salt, soy sauce and other condiments. It's very simple. You can try it if you like.